Spring dinner menu

spring dinners

We serve food all day. Our lunch menu runs to 5pm and our dinner menu starts from 5pm.

We also have a fast changing specials menu available Monday to Saturday.

Steaks @ The Fox continue. Running Monday-Saturday each week, our steak board shows the cuts and weights of the steaks we have available each day.

steaks @ the fox menu

while you wait

homemade bread, butter (v)£5.00
frickles, mustard mayonnaise (v)£4.50
crispy whitebait, lemon mayonnaise £5.00
olives (ve)£4.00

Starters

braised short rib & potato pie, celeriac puree£8.50
beetroot cured trout, blood orange & fennel salad, spelt loaf£9.00
smoked ham hock terrine, redcurrant chutney, pickled onions, sourdough£8.00
mussels, white wine & garlic cream, granary loaf£8.50
curried cauliflower parcel, raita, coriander (v)£8.50

Mains

calves liver, smoked bacon, mash, confit shallots, gravy£18.50
whole megrim sole, cafe de paris butter, new potatoes, sauteed leeks£20.00
mushroom kiev, polenta chips, cucumber, radish & sumac salad (v)£18.00
lamb burger, skinny fries, slaw, tomato & mint relish£18.00
pigeon wellington, boulangere potatoes, sprouting broccoli, red wine jus£19.00
brewshed ale battered haddock, chips, mushy peas, tartare sauce£17.50

Sides

skinny fries (ve)£4.50
cucumber, radish & sumac salad (ve)£4.50
home cut chips (ve)£4.50
sauteed broccoli & leeks (v)£4.50
onion rings (ve)£4.50
mac & cheese (v)£4.50

Puds

bread & butter pudding, custard (v)£8.50
black forest gateau (v)£8.50
rhubarb & custard tart, raspberry sorbet (v)£8.50
saffron ice cream co ice cream (3 scoops) (v) £8.50

This is just a sample of our puds as they change frequently.

Cheese

smoked cheddar, stilton, chutney, grapes, celery, crackers (v)£9.50

If you have any food allergies or intolerances, please ask us for information on the ingredients in your meal. Vegan options are available, as are gluten free and dairy free menus – just ask us. We can do half portions of most of our dishes for children.

more on gluten-free