Summer gluten free menu
We hope this menu gives you a flavour of what we offer for gluten free customers.
Gluten free lunch and Sunday lunch menus are available when you visit and our gluten free roasts include a gluten free yorkshire pudding.
summer gluten free dinners
We serve food all day. Our lunch menu runs to 5pm and our dinner menu starts from 5pm.
Our fast changing specials menu is available Monday to Saturday and may include additional gluten free dishes when you visit.
Steaks @ The Fox continue. Running Monday-Saturday each week, our steak board shows the cuts and weights of the steaks we have available each day.
while you wait
| homemade bread, whipped butter (v) | £5.50 |
| padron peppers, maldon sea salt (ve) | £5.00 |
| warm crackling, burnt apple sauce | £5.50 |
| olives (ve) | £4.50 |
Starters
| prawn & crayfish cocktail, toast | £8.50 | |
| homemade goats cheese, pickled beetroot, onion jam, toast | £8.00 | |
| devilled mussels, fried bread (v) | £8.00 | |
| hoisin duck, noodle salad, chilli, spring onion | £9.00 |
Mains
| chicken schnitzel, caesar salad, new potatoes | £18.50 | |
| skate wing, saute potatoes, samphire, lemon caper butter | £20.50 | |
| ham shank, fried duck egg, chips, pineapple salsa | £18.50 | |
| heritage tomato & basil penne, parmesan (v) | £17.50 | |
| battered haddock, home cut chips, crushed peas, tartare sauce | £17.50 | |
| reuben burger, salt beef, sauerkraut, emmental cheese, fries, slaw | £18.00 |
Sides
| truffle & parmesan fries (v) | £5.50 |
| caesar salad (v) | £5.00 |
| home cut chips (ve) | £4.50 |
| charred hispi cabbage, miso butter (v) | £5.00 |
| onion rings (ve) | £4.50 |
Puds
| lemon & blueberry pavlova (v) | £8.50 |
| warm chocolate torte, vanilla ice cream (v) | £8.50 |
| peach melba, toasted almonds (v) | £8.50 |
| the saffron ice cream co ice cream (3 scoops) (v) | £8.50 |
This is just a sample of our puds as they change frequently.
Cheese
| norfolk pinkfoot, suffolk blue brie, sticky pickle, grapes, celery, crackers (v) | £9.50 |
Please make your server aware if you are coeliac or have a gluten allergy so they can communicate with the kitchen team. Our kitchens are not gluten free but the team will work really hard at keeping your dishes away from gluten. Our kitchen has a separate gluten free fryer so your gluten free ingredients won’t be cooked in the same oil as gluten containing foods.
If you have any food allergies or intolerances, please ask us for information on the ingredients in your meal. Vegan options are available, as are dairy free menus – just ask us. We can do half portions of most of our dishes for children.
